Career Center

Department Campus DiningCategory Food Services and DiningJob Type Full-TimeOverviewThe Executive Chef II (Residential, Rockefeller/Mathey) position requires an experienced individual with a strong administrative and culinary background and the ability to lead, inspire, and develop a strong residential team (kitchen, front line, and managers). The Executive Chef II will provide the leadership, overall direction, and operational management to the Rockefeller/Mathey food service team. The Executive Chef II reports to the Associate Director of Residential Dining and works with the Culinary Council in planning, implementing food concepts and programs. Rockefeller/Mathey dining hall is a fast-paced and demanding operation a